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Tico Breakfast

₡6,100
Gallo pinto, avocado, eggs cooked to your liking, fresh cheese, homemade tortilla, ripe plantains, sour cream.

Río Brunch

₡6,800
Breakfast bread, smoked trout from Dota, poached eggs, hollandaise sauce.

French Toast

₡6,300
Brioche bread, spiced milk, cacao nibs (Catica Chocolates), red fruit coulis, seasonal fruit, whipped cream.

Buena Vida Omelette

₡6,500
Pasture-raised eggs, wild mushrooms, asparagus, onion, Swiss-style cheese (Pedregoso Lácteos). Served with dressed salad and house bread.

Grilled Cheese Sandwich

₡6,000
Brioche, artisanal cheese blend (Pedregoso Lácteos), fried egg, caramelized onions, tomato cream.

Egg & Avocado Toast

₡6,500
Sourdough, seasoned avocado, pasture-raised scrambled eggs, manchego cheese, guacamole.

Yogurt, Granola, Fruit & Honey

₡5,500
Local Greek yogurt, seasonal fruits, fresh granola, cacao nibs (Catica Chocolates), artisanal honey.

Wild Mushrooms & Copey de Dota Cheeses Casserole

₡7,800
Casserole with artisanal cheeses from Copey de Dota, wild mushrooms, sourdough bread.

Wild Mushroom Toast with Poached Eggs

₡7,000
Sourdough, sautéed wild mushrooms & asparagus, manchego cheese (Pedregoso), poached eggs, avocado cream, tarragon emulsion, truffled béchamel.

Smoked Trout & Avocado Toast

₡7,300
Sourdough, poached eggs, avocado, cured trout from Dota, avocado emulsion, artisanal butter, lemon.

Extra egg

₡750

Two extra eggs

₡1,500

Ricotta & Dulce de Leche Tart

₡4,200

Rice Pudding with Dulce de Leche

₡3,500

Basque Cheesecake with Red Fruits

₡4,200

Éclair

₡2,400

Chocolate Sponge (Gluten Friendly)

₡4,200

Cookies

₡2,400

Lemon Pie

₡4,200

Orange Flan with Cardamom Foam

₡4,200

Profiteroles (3 units)

₡4,200

Pistachio Basque Cheesecake

₡5,200

Apple Pie

₡4,200

Pecan Cake (Gluten Friendly)

₡4,200
Flavors: Raspberry, Chocolate, Strawberry, Caramel

Creamy Chicken Sandwich

₡6,500

Asparagus & Leek Quiche

₡4,200

Mushroom & Sundried Tomato Quiche

₡4,200

Caprese Sandwich

₡4,200

Burrata Sourdough Sandwich

₡6,500
Burrata, cherry tomatoes, basil pesto, fresh basil. Served with house salad.

Caprese Biscuit

₡3,500

Creamy Chicken Biscuit

₡3,500

Potato & Dill Bread or Polenta Bread

₡2,200

Tropical Ceviche

₡5,500
Fresh fish, passionfruit–turmeric tiger’s milk, avocado emulsion, red onion, cilantro, organic chips.

Caesar Croquettes

₡6,500
Creamy chicken, Caesar dressing, manchego, green apple gel.

Fish Tacos

₡8,500
Fresh fish, pickles, Thai dressing, freeze lettuce.

Mini Empanadas (2 units)

₡3,900
2 beef empanadas, charred tomato sauce, chimichurri, and pickles.

Mini Empanadas (4 units)

₡6,000
4 beef empanadas, charred tomato sauce, chimichurri, and pickles.

Fish Risotto

₡10,500
Red mark risotto with catch of the day.

Mushroom Risotto

₡8,000

Lamb Lasagna

₡12,000

Catch of the Day

₡12,000
Coconut–annatto sauce, mashed potatoes, scallions, baby corn, and house salad.

Grilled Chicken Breast

₡8,500
Black garlic emulsion, asparagus, manchego cheese.

Wagyu Cross Sirloin

₡20,000
200 grams.

Wagyu Cross Tenderloin

₡18,000
200 grams.

Wagyu Cross Skirt Steak

₡16,500
200 grams.

House Salad

₡2,500

Asparagus

₡3,000

Potatoes & Mushrooms with Chili Sauce

₡4,600

Mixed Vegetables

₡3,000

Mashed Potatoes

₡2,500

Quinoa Salad

₡9,000
Cherry tomato, walnut, Kalamata olives, feta cheese, spinach, red onion, balsamic–oil–lemon vinaigrette. Served with house bread.

Caprese Salad

₡7,500
Cherry tomatoes, burrata cheese, pesto; served with sourdough bread.

Garden Salad

₡5,500
Fresh lettuce mix, sprouts, cherry tomato, cucumber, pumpkin seeds, Kalamata olives, honey vinaigrette.

Lamb Ragú

₡4,000

Catch of the day

₡4,500

Pasture-raised chicken

₡5,500

Espresso

₡1.700 ₡2.100

Americano

₡1.900 ₡2.500

Cappuccino

₡2,300 ₡3,000

Latte

₡2,800

Mochaccino

₡3,000

Flat White

₡2,700

Cortado

₡2,000

Iced Latte

₡2,800

Cold Brew

₡2,700

Cold Brew/Tonic

₡3,500

Iced Coconut

₡3,200

Espresso Extra

₡400

Alternative milks

₡500/₡800

Chai Latte

₡2,900

Bibelot Infusions

₡2,200

Iced/Hot Tea

₡2,000

Hot Matcha

₡3,100

Lemonade

₡2,500

Matcha Lemonade

₡3,200

Orange Juice

₡2,000

Apple Juice

₡3,500

Kombucha

₡3,300

Natural Drinks

₡3,500

Iced Matcha

₡3,100

Strawberry Matcha

₡3,500

Tico Breakfast

₡6,100
Gallo pinto, avocado, eggs cooked to your liking, fresh cheese, homemade tortilla, ripe plantains, sour cream.

Río Brunch

₡6,800
Breakfast bread, smoked trout from Dota, poached eggs, hollandaise sauce.

French Toast

₡6,300
Brioche bread, spiced milk, cacao nibs (Catica Chocolates), red fruit coulis, seasonal fruit, whipped cream.

Buena Vida Omelette

₡6,500
Pasture-raised eggs, wild mushrooms, asparagus, onion, Swiss-style cheese (Pedregoso Lácteos). Served with dressed salad and house bread.

Grilled Cheese Sandwich

₡6,000
Brioche, artisanal cheese blend (Pedregoso Lácteos), fried egg, caramelized onions, tomato cream.

Egg & Avocado Toast

₡6,500
Sourdough, seasoned avocado, pasture-raised scrambled eggs, manchego cheese, guacamole.

Yogurt, Granola, Fruit & Honey

₡5,500
Local Greek yogurt, seasonal fruits, fresh granola, cacao nibs (Catica Chocolates), artisanal honey.

Wild Mushrooms & Copey de Dota Cheeses Casserole

₡7,800
Casserole with artisanal cheeses from Copey de Dota, wild mushrooms, sourdough bread.

Wild Mushroom Toast with Poached Eggs

₡7,000
Sourdough, sautéed wild mushrooms & asparagus, manchego cheese (Pedregoso), poached eggs, avocado cream, tarragon emulsion, truffled béchamel.

Smoked Trout & Avocado Toast

₡7,300
Sourdough, poached eggs, avocado, cured trout from Dota, avocado emulsion, artisanal butter, lemon.

Pecan Cake (Gluten Friendly)

₡4,200
Flavors: Raspberry, Chocolate, Strawberry, Caramel

Burrata Sourdough Sandwich

₡6,500
Burrata, cherry tomatoes, basil pesto, fresh basil. Served with house salad.

Tropical Ceviche

₡5,500
Fresh fish, passionfruit–turmeric tiger’s milk, avocado emulsion, red onion, cilantro, organic chips.

Caesar Croquettes

₡6,500
Creamy chicken, Caesar dressing, manchego, green apple gel.

Fish Tacos

₡8,500
Fresh fish, pickles, Thai dressing, freeze lettuce.

Mini Empanadas (2 units)

₡3,900
2 beef empanadas, charred tomato sauce, chimichurri, and pickles.

Mini Empanadas (4 units)

₡6,000
4 beef empanadas, charred tomato sauce, chimichurri, and pickles.

Fish Risotto

₡10,500
Red mark risotto with catch of the day.

Catch of the Day

₡12,000
Coconut–annatto sauce, mashed potatoes, scallions, baby corn, and house salad.

Grilled Chicken Breast

₡8,500
Black garlic emulsion, asparagus, manchego cheese.

Wagyu Cross Sirloin

₡20,000
200 grams.

Wagyu Cross Tenderloin

₡18,000
200 grams.

Wagyu Cross Skirt Steak

₡16,500
200 grams.

Quinoa Salad

₡9,000
Cherry tomato, walnut, Kalamata olives, feta cheese, spinach, red onion, balsamic–oil–lemon vinaigrette. Served with house bread.

Caprese Salad

₡7,500
Cherry tomatoes, burrata cheese, pesto; served with sourdough bread.

Garden Salad

₡5,500
Fresh lettuce mix, sprouts, cherry tomato, cucumber, pumpkin seeds, Kalamata olives, honey vinaigrette.

Let’s Make It Special

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